4 cups flour + 2 teaspoons salt + 2 tablespoons baking powder
Combine all ingredients; store in tightly covered can or jar. Use in any recipe calling for self-rising flour. Makes 1 pound of self-rising flour.
Self-rising flour is a relatively soft all-purpose flour to which baking powder and salt have been added. Manufacturers suggest using it for biscuits, quick breads, and cookies and eliminating the baking powder and salt called for in the recipe.
Combine all ingredients; store in tightly covered can or jar. Use in any recipe calling for self-rising flour. Makes 1 pound of self-rising flour.
Self-rising flour is a relatively soft all-purpose flour to which baking powder and salt have been added. Manufacturers suggest using it for biscuits, quick breads, and cookies and eliminating the baking powder and salt called for in the recipe.
No comments:
Post a Comment